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Kavz Kitchen

Welcome to Kavz Kitchen, a vegetarian food blog here for you to explore. Kavz Kitchen has added such value to my life, and I love having the opportunity to share my cooking tips and my healthy recipes to loyal readers. Read on, and enjoy.

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Tamarind Rice

Ingredients: 1. Rice- 2 cups 2. water- 4 cups 3. Tamarind pulp- 1/2 cup 4. Salt- to taste 5. Peanuts- 1/2 cup 6. Green chillies- 3 7....

Tofu Bell pepper curry- Roti

Ingredients: 1. Tofu- 400 grams 2. Bell pepper- 1 3. Onion-1 4. Tomatoes- 2 5. Cashews- 30 grams 6. Oil- 1 spoon 7. Ghee- 1/2 spoon 8....

Yogurt Sandwich

Ingredients: 1. Buttermilk Bread- 4 2. yogurt- 1 cup 3. Grated carrot- 1 4. Bell pepper- 1 5. Sweet corn- 1/4 cup 6. Spinach- 1/2 cup 7....

Kadhi

Ingredients: 1. Buttermilk- 3 glasses 2. Besan flour- 1 spoon 3. cumin seeds- 1 tbsp 4. Salt- to taste 5. Chilli powder- 1 tbsp 6....

Mango Curry

Ingredients: 1. Mango-1 2. Oil-2 spoons 3. Mustard seeds- 1 tbsp 4. Cumin seeds- 1 tbsp 5, Asafoetida- pinch 6. Turmeric- pinch 7. Urad...

Kabuli Chana chat

Ingredients: 1. Kabuli chana- 1 cup 2. Water- 2 cups 3. Green chillies- 2 4. Red chilli-1 5. Onion- 1 6. Mustard seeds- 1 tbsp 7. Cumin...

Stuffed Bell Pepper

Ingredients: 1. Bell peepers-2 2. Potatoes-2 3. Oil-3 spoons 4. Mustard seeds- 1 tbsp 5. Cumin seeds- 1 tbsp 6. Turmeric- Pinch 7. Ginger...

Spinach Garlic pasta/Green sauce pasta

Ingredients: 1. Penny pasta- 3 cups 2. Spinach - 1 bunch 3. Cilantro- handful 4. Green chillies- 2 5. Garlic-5 cloves 6. Butter- 2 spoons...

Tangy Tomato chutney

Ingredients: 1.Tomatoes- 6 2. Sesame seeds powder- 3 tbsp 3. Peanut powder- 3 tbsp 4. Coriander powder- 1 tbsp 5. Tamarind- 1 inch 6....

Paan Laddo

Ingredients: 1. Paan leaves- 8 2. Grated coconut- 400 grams 3. Condensed milk- 400 ml 4. Ghee- 2 tsp 5. Green food color- pinch 6....

Carrot Beans Coconut Fry

Ingredients: 1. Carrots- 1 cup 2. Green Beans- 1 cup 3. Fresh coconut- 1 cup 4. Green Chillies- 3 5. Turmeric- pinch 6. Salt- to taste 7....

Pudina Chutney/Mint Chutney

Ingredients: 1. Mint - 1 bunch 2. Urad dal- 1 spoon 3. Chana dal- 1 spoon 4. Peanuts- 1 spoon 5. Red chillies- 5 6. Tamarind pulp- 1...

Palak Paneer without onion, garlic

Ingredients: 1. Paneer- 300 grams 2. Palak- 1 bunch 3, Green chillies- 3 4. Ginger- 1 inch 5. Butter- 1 spoon 6. Cumin seeds- 1 tsp 7....

Lemon Rice/ Lemon Pulihora

Ingredients: 1. Rice- 2 cups 2. Water- 4 cups 3. Lemon- 2 4. Oil- 1 spoon 5. Peanuts- handful 6. Green chillies- 3 7. Red chillies- 2 8....

Tofu Fried Rice with Chilli Sauce

Ingredients: 1. Rice- 2 cups 2. Carrot- 1 3. Bell pepper- 1 4. Beans- 10-12 5. Tofu- 450 grams 6. Water- 4 cups 7. Ginger garlic paste- 1...

Pessarattu/Moong bean Dosa

Ingredients: 1. Moong bean- 2 cups 2. Rice- 1/2 cup 3. Water- as required 4. Ginger- 1/2 inch 5. Green Chillies- 3 6. Salt- to taste 7....

Tindora Chutney/Dondakaya Chutney

Ingredients: 1. Tindora- 300 grams 2. Cranberries- Handful 3. Cilantro- handful 4. Green chillies- 5 5. Turmeric- pinch 6. Salt- to taste...

Chole Masala with Avacado Paratha

Ingredients: 1. Kabuli chana- 1 cup 2. Water- 2 cups 3. Butter- 1 spoon 4. Cumin seeds- 1 tbsp 5. Turmeric- pinch 6. Onion- 1 7. Ginger...

Mango Dal

Ingredients: 1. Raw Mango-1 2. Toor dal- 1 cup 3. Mustard seeds- 1 tbsp 4. Cumin seeds- 1 tbsp 5. Oil- 1 spoon 6. Turmeric - pinch 7....

Rajma-Poori

Ingredients: 1. Rajma- 1 cup 2. Mint- 1/2 bunch 3. Onion- 1 4. Tomato-2 6. Dry fruits- 30 grams (cashew, Almond, Pistachio, Walnut) 7....

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